As a vegan, you have to be happy every day that you're alive, because, as everybody knows, it's no way possible to survive at all on a vegan diet. No proteins and such, you know. So, every year that you survive has to be celebrated! Manuel's veganniversary is in January, but we celebrated a bit later. Pictures are not too good, because he was late from the airport and we were terribly hungry ;-)
First: Tofu fish sticks (the german recipe can be found here) with a bit of salad (carrots & apple) and remoulade (vegan mayonnaise I won at the Paris Vegan Day with cucumber and herbs).
Second: Mac & Cheese with alibi green stuff (spinach). Still have sauerkraut left over!
Third: Little layer cake with vanilla pudding and blueberries. The dough I made as in this recipe, the pudding as described here, without the chocolate, but with vanilla soy milk and some extra vanilla. The blueberries I found somewhere in my freezer...
cuuuuuute ;)
ReplyDeleteI'm glad you're still alive; gives me at least some hope for myself and improves my chances to see next winter.
Happy veganniversary!
^___^
ReplyDeleteHi! I discover your blog right now and I like it!!!
I'm Vegan and I still alive too....^__^ I have a blog equoecoevegan.blogspot.com…come in and leave me your review about it! Bye ^__^ kisses
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