Tuesday, July 12, 2011

Pancakes for breakfast

The most wonderful man in the world makes the most wonderful pancakes in the world for breakfast. So here's the recipe, including a recipe for chocolate sauce by our swedish friends.

Pancake with strawberries and vanilla oat whipped cream.

Preparation time: about 30 minutes total.
Suggested music: Swedish medieval music from Patriarkus!

Ingredients for the pancakes:
  • 150 g flour
  • 250 mL soy milk
  • 2 teaspoons baking powder
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 egg replacement (e.g. 1 tablespoon soy flour; it seems this is not even necessary, we left it out and it still worked)
What to do:
  1. Mix flour, baking powder, sugar, and salt.
  2. Add soy milk and optional egg replacement while stirring.
  3. Pour small portions of the batter into a pan over medium heat. Brown lightly from both sides.

Pancake with vanilla oat ice cream and chocolate sauce.

Ingredients for the chocolate sauce:
  • 1 part cocoa powder (the one used for baking)
  • 1 part sugar
  • 1 part water
  • dash of salt
What to do:
  1. Mix the cocoa powder and sugar in a small pot. Add the water bit by bit while stirring.
  2. Bring to a boil on the stove. Let simmer until it thickens a bit.

1 comment:

  1. You only need the egg-replacer if you don't use soy milk. In soy milk is Lecithine, that works, too.